Integrative Permaculture



  • Sustainable Economy
    • Pope Francis - Care for the Earth
  • reGenerative Ecology
    • Thomas Berry - Eco Prophet
    • John McMillin - Ending Famine for 50 Years
    • Food - Culture & Nature
  • Evolutionary Education
    • Integrative Apprenticeships
    • Legacy Mentoring
    • Integral Perspectives
  • Cooperative Enterprise
    • Become a Cooperative Entrepreneur
    • Revitalize Local Food
    • Create Organic Land >
      • The Economics
      • The Advantage
  • In Progress
    • Economism - the Secular Religion
  • Team
  • Contact

The Advantages


  Advantages for Farmers
  • Farming as a Career offers a clear path to success
  • Marketing and operational support allows farmers to focus on what they love– growing 
  • Individuals can work cooperatively within a system that values the craft inherent in “deep organic” farming
  • Effective new innovations in low impact technologies reduce the drudgery of repetitive tasks and the toll on the body of years bent over

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Advantages for the Farm
  • Profits flow from restorative, healthy, and sustainable practice
  • Effective new innovations in low impact technologies increase efficiency while reducing unhealthy labor practices, keeping farm workers happy and engaged
  • Increased soil fertility, a better natural balance, and healthier products 
Agricultural tax advantages and incentives


Advantages for Consumers
  • Consumers receive great tasting naturally grown food and farm products  
  • Clear health benefits from higher nutritional value and no chemical residue 
  • High quality products at a fair price  
  • Long term Food Security  
  • Support for local growers and the craft of artisanal farming across the North East 
  • Knowing where the food comes from and who grew it

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Advantages to the Environment
  • Better carbon sequestration because organics sequester more carbon than conventional industrial farming methods
  • A radical reduction in petroleum based pesticides and herbicides   
  • Introduction of high biomass crops that sequester carbon effectively  
  • Reduced impact on Global Warming

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